Pie floater: Difference between revisions
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The '''Pie Floater''' is a meal consisting of a [[Meat|meat]] pie served upside down in a dish of [[Pea|pea]] [[Soup|soup]]. It is common in South Australia, and sometimes seen in other parts of Australia. The pie floater is a popular midnight [[Snack|snack]] for drinkers and revelers. | |||
{{ | {{RecipeIngredients | ||
| 1 [[Meat pie]] | |||
| 1 can of [[Pea|pea]] [[Soup|soup]] | |||
}} | |||
'''to garnish''' | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 694 | |TotalCalories = 694 | ||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 30 minutes | |CookTime = 30 minutes | ||
|Image = [[Image:Pie floater recipe.jpg|alt=Electus]] | |Image = [[Image:Pie floater recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"><span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Ozzie Tucker!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span> | |||
<span class="reviewDesc">It even sound Antipodean.</span> | |||
<span class="reviewAuthor">[[User:Chef|Jerry]] </span></span> | |||
</tr></td> | |||
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{{RecipeIngredientsNB | {{RecipeIngredientsNB | ||
| 1 tablespoon [[Tomato sauce]] | | 1 tablespoon [[Tomato sauce]] | ||
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[[Category:Baked or roasted]] | [[Category:Baked or roasted]] | ||
<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/piefloater|#piefloater]] [[Special:Search/soup|#soup]] [[Special:Search/pea|#pea]] [[Special:Search/tomatosauce|#tomatosauce]] [[Special:Search/conventionaloven|#conventionaloven]] [[Special:Search/snack|#snack]] [[Special:Search/meatpie|#meatpie]] | ||
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Latest revision as of 13:45, 23 December 2021
The Pie Floater is a meal consisting of a meat pie served upside down in a dish of pea soup. It is common in South Australia, and sometimes seen in other parts of Australia. The pie floater is a popular midnight snack for drinkers and revelers.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
to garnish
| Pie floater | |
|---|---|
 |
| Servings: | Serves 1 person per pie |
| Calories per serving: | 694 |
| Ready in: | 35 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 30 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 23rd May 2013 |
|
Best recipe reviewOzzie Tucker! 5/5 It even sound Antipodean. |
- 1 tablespoon Tomato sauce
Method
- Cook the meat pie in a conventional oven according to the manufacturers instructions.
- Heat the soup.
- Place the pie in a bowl.
- Pour the pea soup around the pie.
- Top with tomato sauce.
Chef's notes
Australian cuisine at its finest.
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#piefloater #soup #pea #tomatosauce #conventionaloven #snack #meatpie