Vasina torta: Difference between revisions
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| Finally, add the [[Whipped cream|whipped cream]] and [[Chocolate|chocolate]] shavings. | | Finally, add the [[Whipped cream|whipped cream]] and [[Chocolate|chocolate]] shavings. | ||
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<span class="review"> | |||
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====Random recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Tooth decay - WHAT!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">3</span>/5 </span> | |||
<span class="reviewDesc">I'd book the dentists now!</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
{{RecipeLine}} | {{RecipeLine}} | ||
[[Category:Recipes]] | [[Category:Recipes]] |
Revision as of 16:29, 9 June 2020
Vasina torta | |
---|---|
Servings: | Servings: 10 - Makes one cake |
Calories per serving: | 536 |
Ready in: | 1 hour 30 minutes incl. cooling |
Prep. time: | 1 hour |
Cook time: | 30 minutes |
Difficulty: | |
Recipe author: | Chef |
First published: | 22nd October 2012 |
Vasina Torta (Васина торта, Vasa's torte) - the most loved cake in Serbia.
the base
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 6 free range eggs
- 6 tablespoons of sugar
- 6 tablespoons of ground almonds, or nuts of your choice
- 2 tablespoons of flour
- 10g baking soda
- 10ml fresh orange juice
filling
- 300g ground almonds, or nuts of your choice
- 0.5 litre milk
- 200g margarine
- 80g chocolate
- a little oil
- 4 egg yolks
- 4 egg whites beaten to firm peaks
- 4 tablespoons of sugar (add to your taste)
Mise en place
- Preheat the oven to 200° C (400° F - gas 6)
Method
- Mix the ingredients for the base, and put it in a tray.
- Bake it for about 20 minutes at 200°C.
- After it's baked, pour some orange juice over it.
- Mix the nuts, milk, margarine and some sugar, and bring them to the boiling point.
- In another pot, melt the chocolate with a little oil.
- In a third pot, mix the egg yolks with the sugar. Then mix all three parts of the filling, boiling it for about 10 minutes.
- Pour this over the base and wait for everything to cool.
- Finally, add the whipped cream and chocolate shavings.
Random recipe review
Tooth decay - WHAT!
3/5
I'd book the dentists now!
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