Yogurt salad dressing: Difference between revisions

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|title=Yogurt salad dressing Cooking Wiki
|title=Yogurt salad dressing recipe
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|keywords=#chives #yogurtsaladdressing #crunchysalad #greekyoghurt #oliveoil #yogurt #dressings #mayonaise #yoghurt #lemonjuice
|hashtagrev=032020
|description=A very simple dressing that is ideal for large crunchy salad leaves. It can be used in larger quantities than conventional oil based
|description=A very simple dressing that is ideal for large crunchy salad leaves. It can be used in larger quantities than conventional oil based
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|TotalCalories = 60
|PortionCalories = 30
|DatePublished=6th October 2015
|DatePublished=6th October 2015
|Author=Chef
|Author=Chef
|ImageComment =
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|Servings = Serves 2
|Servings = Serves 2
|Difficulty = 1
|Difficulty = 1
|TotalTime =Β  4 minutes
|TotalTime =Β  4 minutes
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Serve in a jug so it can be poured over each serving plate.
Serve in a jug so it can be poured over each serving plate.
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Revision as of 14:59, 28 July 2016


Yogurt salad dressing
Electus
Servings:Serves 2
Calories per serving:30
Ready in:4 minutes
Prep. time:4 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:6th October 2015

A very simple dressing that is ideal for large crunchy salad leaves. It can be used in larger quantities than conventional oil based dressings. It's almost like a thin mayonaise.

Ingredients

Printable πŸ–¨ shopping πŸ›’ list & πŸ‘©β€πŸ³ method for this recipe


Method

  1. Add the ingredients to a bowl and whisk until well combined.
  2. I used Greek yoghurt which is fairly thick so it needed to be thinned with 3 tablespoons of cold water. Natural yoghurt may not require as much thinning.
  3. Mix in the finely chopped chives

Serving suggestions

Serve in a jug so it can be poured over each serving plate.

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#chives #yogurtsaladdressing #crunchysalad #greekyoghurt #oliveoil #yogurt #dressings #mayonaise #yoghurt #lemonjuice