Birkapörkölt (Mutton stew) (HC): Difference between revisions
From Cookipedia
No edit summary |
No edit summary |
||
| Line 25: | Line 25: | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| | | 900 g [2 lbs] [[mutton]] | ||
| 1 [[Onion|onion]] | | 1 [[Onion|onion]] | ||
| | | 450 ml [[rice]] | ||
| | | 130 g [[butter]] or [[lard]] | ||
| [[Pepper]], [[Marjoram|marjoram]] | | [[Pepper]], [[Marjoram|marjoram]] | ||
| [[Parsley]] | | [[Parsley]] | ||
| [[Cheese]] | | 30 g [[Cheese]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
Revision as of 14:10, 7 July 2016
| Birkapörkölt (Mutton stew) (HC) | |
|---|---|
 |
| Mutton | |
| Servings: | Serves 6 |
| Ready in: | 1 hour 40 minutes |
| Prep. time: | 10 minutes |
| Cook time: | 1 hour 30 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 5th August 2013 |
Hungarian recipes
You can discover more about Hungarian recipes and specialist suppliers here.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
Method
- Cut the meat into 1oz [30 g] cubes and let it simmer in as much water as will cover it.
- When it comes to the boil, remove the scum and season it with pepper and as much marjoram as will lie on the point of a knife.
- While the meat is simmering, brown the finely chopped onions with the rice and a little parsley in the butter or lard.
- When the meat begins to grow tender (there must be at lease 7 gills [1 litre] of water on it) add the rice, onions and parsley.
- When this comes to the boil, stir well , and put it to bake in the oven for 15 minutes.
Serving suggestions
When serving, sprinkle some grated cheese over it and serve more separately.
Variations
Barley may be used instead of rice.
Chef's notes
I would try baking at 200 C/400 F/Gas 5 leaving it for longer than 15 minutes if necessary.
Discover Cookipedia's Culinary Creations on Pinterest
Explore the vibrant world of Cookipedia through our Pinterest page! We've curated a stunning collection of recipes that highlight the beauty of home-cooked dishes. It's the perfect way to visually navigate our extensive recipe library and get inspired by the flavours we’ve shared over the years. Dive in and discover your next favorite meal—one picture at a time!