Goddards of Norfolk steak pies: Difference between revisions
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150° for 15 minutes is all that's needed to re-heat their [[Pies|pies]] as they are already cooked | 150° for 15 minutes is all that's needed to re-heat their [[Pies|pies]] as they are already cooked | ||
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|DatePublished=28th October 2021 | |DatePublished=28th October 2021 | ||
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[[Category:Air fried recipes]] | [[Category:Air fried recipes]] | ||
[[Category:Pies tarts and flans]] | [[Category:Pies tarts and flans]] | ||
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Latest revision as of 17:12, 17 April 2024
This is just a personal aide-memoire so I know the correct temperature and time to cook these wonderful local pies.
150° for 15 minutes is all that's needed to re-heat their pies as they are already cooked
| Goddards of Norfolk steak pies | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 879 |
| Ready in: | 16 minutes |
| Prep. time: | 1 minute |
| Cook time: | 15 minutes |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 28th October 2021 |
|
Best recipe reviewBrilliant pies 5/5 Best for miles around - cannot be beaten. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 Goddard's Steak pie, or
- 1 Goddard's Steak and kidney pie, or
- 1 Goddard's Steak and ale pie, or
- 1 Goddard's steak and stilton pie
Method
- Cut your chosen pie into four quarters
- Place the portions in the basket of the Pro Breeze air fryer
- Cook at 150° for 15 minutes
- Serve immediately
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