Béchamel sauce (TM): Difference between revisions

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|title=Béchamel sauce - A Thermomix recipe Cooking Wiki
|title=Béchamel sauce - A Thermomix recipe  
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|keywords=Béchamel sauce (TM) recipe French recipes from The cook's Wiki
|keywords=#sauce #butter #flour #thermomixrecipes #pastadishes #nutmeg #thermomix
|hashtagrev=032020
|description=This Béchamel sauce recipe is a translation of a recipe in Salsas y Alinos con Thermomix (Susaeta Ediciones)
|description=This Béchamel sauce recipe is a translation of a recipe in Salsas y Alinos con Thermomix (Susaeta Ediciones)
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|TotalCalories = 857
|PortionCalories = 214
|DatePublished=30th August 2012
|DatePublished=30th August 2012
|Author=JuliaBalbilla
|Author=JuliaBalbilla
|Servings = Servings: 25 - Makes about 700 ml
|Servings = Servings: 4 - Makes about 700 ml
  |Difficulty = 1
  |Difficulty = 1
  |TotalTime = 10 minutes
  |TotalTime = 10 minutes
  |PrepTime = 3 minutes
  |PrepTime = 3 minutes
  |CookTime = 7 minutes
  |CookTime = 7 minutes
  |Image = [[Image:Béchamel sauce (TM) recipe.jpg|300px|alt=Electus]]
  |Image = [[Image:Béchamel sauce (TM) recipe.jpg|alt=Electus]]
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[[Category:Vegetarian recipes]]
[[Category:Vegetarian recipes]]
[[Category:Thermomix recipes]]
[[Category:Thermomix recipes]]
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Revision as of 14:49, 27 July 2016



Béchamel sauce (TM)
Electus
Servings:Servings: 4 - Makes about 700 ml
Calories per serving:214
Ready in:10 minutes
Prep. time:3 minutes
Cook time:7 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:30th August 2012

This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)

Ingredients

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Method

  1. Place all of the ingredients in the bowl.
  2. Continue for 7 minutes / 90° / Speed 4.
  3. The result should be a sauce with a light consistency, without being too thick.

Serving suggestions

The sauce can be used to prepare, amongst others, gratinéed pasta dishes.

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