Melted chocolate (TM): Difference between revisions
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|title=Melted chocolate - A Thermomix recipe | |title=Melted chocolate - A Thermomix recipe | ||
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|keywords= | |keywords=#chocolate #thermomix #spanish #cream #thermomixrecipeschocolatemelted | ||
|hashtagrev=032020 | |||
|description=The Thermomix makes it easy to maintain chocolate at a constant temperature | |description=The Thermomix makes it easy to maintain chocolate at a constant temperature | ||
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|TotalCalories = 1337 | |||
|PortionCalories = 222 | |||
|DatePublished=31st August 2012 | |DatePublished=31st August 2012 | ||
|Author=JuliaBalbilla | |Author=JuliaBalbilla | ||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |ImageComment = The new [[Thermomix]] TM5 (2014) | ||
|Servings = Makes 250g | |Servings = Serves 6 - Makes 250g | ||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 8 minutes | |TotalTime = 8 minutes | ||
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[[Category:Vegetarian recipes|Chocolate melted]] | [[Category:Vegetarian recipes|Chocolate melted]] | ||
[[Category:Thermomix recipes|Chocolate melted]] | [[Category:Thermomix recipes|Chocolate melted]] | ||
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Revision as of 04:03, 28 July 2016
Melted chocolate (TM) | |
---|---|
The new Thermomix TM5 (2014) | |
Servings: | Serves 6 - Makes 250g |
Calories per serving: | 222 |
Ready in: | 8 minutes |
Prep. time: | 5 minutes |
Cook time: | 3 minutes |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 31st August 2012 |
The Thermomix makes it easy to maintain chocolate at a constant temperature
Ingredients
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Method
- Put the chocolate into the bowl and chop for a few seconds / Speed 7
- Program 4 minutes / 37° / Speed 3.
- It will be ready when it has turned into a cream
Recipe source
- This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs.
Chef's notes
The chocolate will not melt if the bowl is not thoroughly dry
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#chocolate #thermomix #spanish #cream #thermomixrecipeschocolatemelted