Roquefort sauce (TM): Difference between revisions
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|title=Roquefort sauce - A Thermomix recipe | {{#seo: | ||
|title=Roquefort sauce - A Thermomix recipe Cooking Wiki | |||
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|keywords=Roquefort sauce (TM) recipe Cheese recipes from The cook's Wiki | |keywords=Roquefort sauce (TM) recipe Cheese recipes from The cook's Wiki | ||
|description=A cheese sauce using France's most famous ewes' cheese | |description=A cheese sauce using France's most famous ewes' cheese | ||
}} | }} | ||
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{{recipesummary | {{recipesummary | ||
|ImageComment = Thermomix | |DatePublished=12th April 2013 | ||
|Author=JuliaBalbilla | |||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |||
|Servings = Makes about 700g | |Servings = Makes about 700g | ||
|Difficulty = 1 | |Difficulty = 1 | ||
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|PrepTime = 4 minutes | |PrepTime = 4 minutes | ||
|CookTime = 6 minutes | |CookTime = 6 minutes | ||
|Image = [[Image:Thermomix | |Image = [[Image:The new (2014) Thermomix TM5.jpg|250px|alt=Electus]] | ||
}} | }} | ||
A [[Cheese sauce|cheese sauce]] using [[France]]'s most famous [[Ewes|ewes]]' [[Cheese|cheese]] | A [[Cheese sauce|cheese sauce]] using [[France]]'s most famous [[Ewes|ewes]]' [[Cheese|cheese]] | ||
{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
| 200g [[Roquefort]] or other [[Blue cheese|blue cheese]] | | 200g [[Roquefort]] or other [[Blue cheese|blue cheese]] | ||
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| 400g [[Milk|milk]] or [[Single cream|single cream]] | | 400g [[Milk|milk]] or [[Single cream|single cream]] | ||
| [[Pepper]] | | [[Pepper]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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===Recipe source=== | ===Recipe source=== | ||
* This is a translation of a recipe in '''''[[Thermomix]] TM31 Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs. | * This is a translation of a recipe in '''''[[Thermomix]] TM31 Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs. | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Dips and sauces]] | [[Category:Dips and sauces]] |
Revision as of 15:24, 4 January 2015
Roquefort sauce (TM) | |
---|---|
The new Thermomix TM5 (2014) | |
Servings: | Makes about 700g |
Ready in: | 10 minutes |
Prep. time: | 4 minutes |
Cook time: | 6 minutes |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 12th April 2013 |
A cheese sauce using France's most famous ewes' cheese
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 200g Roquefort or other blue cheese
- 2 eggs
- 400g milk or single cream
- Pepper
Method
- Put the ingredients into the bowl 6 minutes / 90° / Speed 3.
Recipe source
- This is a translation of a recipe in Thermomix TM31 Imprescindible para tu cocina which is the book supplied with Spanish TMXs.
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