Orange and almond shortbread: Difference between revisions

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|title=Orange and almond shortbread recipe
|title=Orange and almond shortbread recipe
|titlemode=replace
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|keywords=#orangeandalmondshortbread #groundalmonds #airtightcontainer #unsaltedbutter #bakingtray #clingfilm #dough #citrusfruits #shortbread #rest #oranges
|hashtagrev=032020
|description=A variation of the traditional shortbread
|description=A variation of the traditional shortbread
}}
}}
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A variation of the traditional [[Shortbread|shortbread]]
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|DatePublished=18th March 2017
|DatePublished=18th March 2017
|Author=JuliaBalbilla
|Author=JuliaBalbilla
|ImageComment =  
|ImageComment =  
|Servings =  
|Servings = 10
|Difficulty = 2
|Difficulty = 2
|TotalTime = 55 minutes, plus 1 hour resting and overnight  
|TotalTime = 55 minutes, plus 1 hour resting and overnight  
|PrepTime = 15 minutes, plus 1 hour resting and overnight  
|PrepTime = 15 minutes, plus 1 hour resting and overnight  
|CookTime = 40 minutes
|CookTime = 40 minutes
|TotalCalories = TBA
|TotalCalories = 5422
|PortionCalories = TBA
|PortionCalories = 542
|Image = [[Image:Orange and almond shortbread recipe.jpg|300px|alt=Electus]]
|Image = [[Image:Orange fool.jpg|300px|Orange and almond shortbread (here with citrus fool)|alt=Electus]]
 
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<span class="review">
<span class="reviewHeader">
====Best recipe review====
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''<span class="reviewTitle">Try it with tangerines.</span>''


[[Image:DeleteImagePlaceholderIfNotNeeded.jpg|thumb|300px|right|Text summary]]
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>
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<span class="reviewDesc">They're smaller and a bit more expensive, but they have an exquisite flavour.</span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
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A variation of the traditional [[Shortbread|shortbread]]
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{{RecipeIngredients


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[[Category:Fruit recipes]]
[[Category:Fruit recipes]]
[[Category:Baked or roasted]]
[[Category:Baked or roasted]]
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/orangeandalmondshortbread|#orangeandalmondshortbread]] [[Special:Search/groundalmonds|#groundalmonds]] [[Special:Search/airtightcontainer|#airtightcontainer]] [[Special:Search/unsaltedbutter|#unsaltedbutter]] [[Special:Search/bakingtray|#bakingtray]] [[Special:Search/clingfilm|#clingfilm]] [[Special:Search/dough|#dough]] [[Special:Search/citrusfruits|#citrusfruits]] [[Special:Search/shortbread|#shortbread]] [[Special:Search/rest|#rest]] [[Special:Search/oranges|#oranges]]
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Latest revision as of 18:23, 16 February 2022

This recipe requires preparation in advance!

A variation of the traditional shortbread

Orange and almond shortbread
Electus
Servings:10
Calories per serving:542
Ready in:55 minutes, plus 1 hour resting and overnight
Prep. time:15 minutes, plus 1 hour resting and overnight
Cook time:40 minutes
Difficulty:Average difficulty
Recipe author:JuliaBalbilla
First published:18th March 2017

Best recipe review

Try it with tangerines.

5/5

They're smaller and a bit more expensive, but they have an exquisite flavour.

The Judge

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Method

  1. Mix all of the ingredients until you have a dough
  2. Wrap in clingfilm and chill overnight
  3. Roll out to 1cm thick and cut into shapes of your choice
  4. Transfer to a baking tray and leave to rest in the fridge for 1 hour
  5. Bake in a preheated oven at 140° C (275° F - gas 1), [fan oven 120° C] for 40 minutes until golden
  6. Cool on a rack, then store in a airtight container

Serving suggestions

Goes nicely with Orange fool or can just be eaten with a cup of tea or coffee

Recipe source

Variations

You can use other citrus fruits if you like

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#orangeandalmondshortbread #groundalmonds #airtightcontainer #unsaltedbutter #bakingtray #clingfilm #dough #citrusfruits #shortbread #rest #oranges

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