Roquefort sauce (TM): Difference between revisions
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|title=Roquefort sauce - A Thermomix recipe | |title=Roquefort sauce - A Thermomix recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#thermomix #roquefort #spanish #cheesesauce #cheese #ewes #thermomixrecipes #bluecheese #france #singlecream #freerangeeggs | ||
|hashtagrev=032020 | |||
|description=A cheese sauce using France's most famous ewes' cheese | |description=A cheese sauce using France's most famous ewes' cheese | ||
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A [[Cheese sauce|cheese sauce]] using [[France]]'s most famous [[Ewes|ewes]]' [[Cheese|cheese]] | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1634 | |||
|PortionCalories = 68 | |||
|DatePublished=12th April 2013 | |DatePublished=12th April 2013 | ||
|Author=JuliaBalbilla | |Author=JuliaBalbilla | ||
|ImageComment = The new [[Thermomix]] TM5 (2014) | |ImageComment = The new [[Thermomix]] TM5 (2014) | ||
|Servings = Makes about 700g | |Servings = Servings: 24 - Makes about 700g | ||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 10 minutes | |TotalTime = 10 minutes | ||
|PrepTime = 4 minutes | |PrepTime = 4 minutes | ||
|CookTime = 6 minutes | |CookTime = 6 minutes | ||
|Image = [[Image:The new (2014) Thermomix TM5.jpg| | |Image = [[Image:The new (2014) Thermomix TM5.jpg|thumb|middle|none|alt=Electus]] | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">An easy, cheesey, blue cheese sauce</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">As with most Thermy recipes, this one could not be easier, or nicer.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
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| Put the ingredients into the bowl '''6 minutes / 90° / Speed 3'''. | | Put the ingredients into the bowl. | ||
| Process for '''6 minutes / 90° / Speed 3'''. | |||
}} | }} | ||
===Recipe source=== | ===Recipe source=== | ||
* This is a translation of a recipe in '''''[[Thermomix]] TM31 | * This is a translation of a recipe in '''''[[Thermomix]] TM31 - Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs. | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
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[[Category:Cheese recipes]] | [[Category:Cheese recipes]] | ||
[[Category:Thermomix recipes]] | [[Category:Thermomix recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/thermomix|#thermomix]] [[Special:Search/roquefort|#roquefort]] [[Special:Search/spanish|#spanish]] [[Special:Search/cheesesauce|#cheesesauce]] [[Special:Search/cheese|#cheese]] [[Special:Search/ewes|#ewes]] [[Special:Search/thermomixrecipes|#thermomixrecipes]] [[Special:Search/bluecheese|#bluecheese]] [[Special:Search/france|#france]] [[Special:Search/singlecream|#singlecream]] [[Special:Search/freerangeeggs|#freerangeeggs]] | |||
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Latest revision as of 16:52, 28 December 2021
A cheese sauce using France's most famous ewes' cheese
Roquefort sauce (TM) | |
---|---|
The new Thermomix TM5 (2014) | |
Servings: | Servings: 24 - Makes about 700g |
Calories per serving: | 68 |
Ready in: | 10 minutes |
Prep. time: | 4 minutes |
Cook time: | 6 minutes |
Difficulty: | |
Recipe author: | JuliaBalbilla |
First published: | 12th April 2013 |
Best recipe reviewAn easy, cheesey, blue cheese sauce 5/5 As with most Thermy recipes, this one could not be easier, or nicer. |
Ingredients
Create a printable shopping list for this recipe's recipeIngredient
- 200g Roquefort or other blue cheese
- 2 free range eggs
- 400g milk or single cream
- Pepper
Method
- Put the ingredients into the bowl.
- Process for 6 minutes / 90° / Speed 3.
Recipe source
- This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs.
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