Minestrone (TM)

A version of this famous soup for Thermomix

Minestrone (TM)

The new Thermomix TM5 (2014)
Servings:	Serves 6
Calories per serving:	182
Ready in:	40 minutes
Prep. time:	10 minutes
Cook time:	30 minutes
Difficulty:
Recipe author:	JuliaBalbilla
First published:	20th October 2012

Best recipe review Thermistrone? 4/5 Something like that, possibly? NonLoggedInUser

Ingredients

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• 500g various vegetables (carrots, beans, peas, chard, turnips etc)
• 50g extra virgin olive oil
• 50g onion
• 1 clove garlic
• 50g pancetta, in pieces
• 1kg water
• 1 Thermomix stock cube or salt
• Pepper
• 50g rice
• 1 sprig parsley, chopped
• 50g Parmesan cheese, grated
• 50g butter

Method

1. Put the vegetables in the bowl 5 seconds / Speed 4
2. If you want the vegetables chopped finer, process for a few seconds more
3. Remove from the bowl and reserve
4. Next, add the onion and garlic 2 seconds / Speed 5
5. Push the ingredients down into the bowl from the sides and the lid
6. Add the oil and pancetta 5 minutes / 100° / Speed 2
7. Add the water 8 minutes / 100° / Speed 2
8. Add the reserved vegetables, the stock cube or salt, pepper and rice 15 minutes / 100° / Reverse Blade / Speed 1
9. Finally, tip into a soup terrine, add the parsley, cheese and butter and stir

Recipe source

• This is a translation of a recipe in Thermomix TM31 Imprescindible para tu cocina which is the book supplied with Spanish TMXs.

Variations

If you wish, in place of the rice, you can use pasta to taste. When chopping the vegetables, put the leafy one on top of the others.

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