Barbecued beef - Chinese style

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This recipe requires preparation in advance!

Use the best cuts of beef that you can afford. Quality is more important than quantity when it comes to beef

Barbecued beef - Chinese style
Electus
Servings:Serves 4
Calories per serving:292
Ready in:3 hours 20 minutes
Prep. time:3 hours 5 minutes
Cook time:15 minutes
Difficulty:Easy
Recipe author:Chef
First published:24th October 2012

Best recipe review

Great for the BBQ

4.8/5

An interesting flavour and really well suited to a barbecue.

Paul R Smith

Barbecued beef in marinade

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Create a marinade by mixing all ingredients together
  2. Marinate the beef for 3 hours, basting often
  3. Cook over a hot barbecue grill for 5 minutes a side
  4. Remove from heat, cover and rest for 5 minutes

Serving suggestions

Serve hot

Variations

Add good pinch of chili powder or some harissa paste for a hotter marinade

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