* 1 lb white cabbage
* 1 green bell pepper, cored and seeded
* 1 red bell pepper, cored and seeded
* 3 tablespoons vegetable oil
* 3 dried chillies
* 12 fresh black peppercorns, cracked in a pestle and mortar, but not finely ground
* ''For the garnish:''
* 1 tablespoon toasted sesame seeds
* ''For the sauce:''
* 2 tablespoons light soy sauce
* 2 tablespoons malt vinegar
* 2 tablespoons sugar
* 1 tablespoon sesame oil

===Method===
* Thinly shred the white cabbage
* Shred the peppers
* In a bowl, mix the sauce ingredients together
* Heat the oil in a wok and add the dried chillies and peppercorns and stir-fry for 20 seconds or so
* Add the cabbage and peppers and stir-fry for 3-4 minutes or until the vegetables are cooked to your taste
* Pour in the sauce and stir well
* Serve hot or cold, garnished with toasted sesame seeds
* Sweet and sour recipes
#cabbage #bellpepper #sesameseeds #sweetandsourcabbage #lightsoysauce #sesameoil #peppercorns #blackpeppercorns #maltvinegar #stirfried #vegetableoil


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