* ½ teaspoons Dried thyme
* 1 teaspoon Dried Marjoram
* 2½ teaspoons sweet Paprika
* 1 teaspoon Chilli powder
* 2 teaspoons Ground black pepper
* 2 teaspoons Garlic powder
* 1 teaspoon Onion powder
* Up to 1 teaspoon Salt
* 4 boneless Chicken breasts
===Method===
* Mix the Herbs and Spices together
* Rub into the chicken breasts
* Vacuum seal in suitable pouches
* Place in the water bath and cook for at least 1 hour or for a maximum of 4 hours
* Remove from the pouches and pat dry with kitchen paper
* Sear on both sides, over a high heat, until golden
* Alternatively, use a blowtorch
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Spicy_chicken_breasts_(SV)
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