* 1 portion Pizza dough - Makes 2 pizzas
* 150 g ball of Mozzarella cheese, torn into pieces
* 1 340 g can of Spam original (chopped pork and ham), cut into thin strips.
* Extra virgin olive oil for drizzling
* 1 cup Spicy tomato sauce
* Handful of Basil leaves, torn
* 1 tablespoon Cornmeal

===Method===
* Make 1 pizza per person
* Dust the work surface with Fine yellow cornmeal
* Stretch or roll the Dough into two thin rounds
* Prick the pizza all over with a fork. This prevents it puffing up too much and burning while it is cooking
* Place the pizza dough on a pizza peel that has been dusted with Fine yellow cornmeal
* With a deft move, slide the pizza dough from the pizza peel, on to the pizza stone.
* Cook for about 2 minutes on one side only or until lightly browned.
* Remove from the oven, flip over and add the topping.
* Repeat for the second pizza whilst you prepare the first.
* Drizzle the Pizza with Olive oil and spread the pizza with ½ of the Tomato sauce
* Top with torn Mozzarella and sliced Spam.
* Add a final drizzle of olive oil or for a spicy touch, some chili oil.
* Bake for 3 or 4 minutes or until the Cheese browns a little - watch it carefully as it can burn easily.
* Remove and sprinkle with torn Basil.
* Keep the fist pizza warm at the bottom of the oven whilst you make the second.
* Serve hot

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