* 1 teaspoon easy Bake Yeast
* 220 g Italian Grade 00 Pizza dough/Puff pastry Flour
* 180 g very strong white Bread Flour
* 1 teaspoon Sugar
* 1 tablespoon Olive oil
* 1 teaspoon Salt
* 280 ml water - or by weight instead of volume, 280 g water

===Method===
* Place the ingredients into the pan in the order in which they are given above. If using a machine other than the Panasonic SD-253/254/255, refer to your handbook for the correct order for your own machine.
* Set to the Sandwich Bread option and in 5 hours you will have your Baked loaf.
* If your machine does not have a Sandwich setting, choose one that has the nearest fit to one that kneads for about 15-25 minutes, rises for about 2½ hours or less and bakes for 50 minutes. Make sure that the ingredients are warmish beforehand.

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