* 1 large Onion, peeled and finely chopped
* Olive oil
* 3 Cloves of Garlic, peeled and crushed
* 4 large Free range eggs
* 1 small sweet Red pepper, deseeded and sliced finely
* 6 medium Tomatoes
* 1 tablespoon sweet Paprika powder
* Sea salt and Freshly ground black pepper to taste

===Method===
* Sauté the Onions and Garlic until soft in about a tablespoons of Olive oil, flavoured with a grind of Black pepper. This will take about 8 minutes.
* Meanwhile, grate the Tomatoes using the coarsest Grater you have.
* Add the Tomatoes, Peppers, Paprika and mix well.
* Season to taste
* Cover and Simmer on a very low heat for 25 minutes.
* After 25 minutes, break the Eggs on to the surface of the Tomato mixture.
* Cover and cook for 4 minutes or until the Eggs are done to your liking.

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