* 2 or more Green chillies, finely chopped
* 1 tablespoon Vegetable oil
* 1 tablespoon White wine vinegar
* 100 ml water
* 2 medium Onions, peeled and finely chopped
* 2 tablespoons Parsley or Coriander, finely chopped
* 1 teaspoon Salt or to taste
===Method===
* Put all the ingredients in a Blender and process briefly until the Salsa is mixed, but not too smooth.
* Taste and adjust seasonings as necessary.#blender #coriander #salsa #vegetableoil #greenchillies #parsley #onions #whitewinevinegar
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Salsa_chilena_(Chilean_sauce)_(V)
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