TM
* 150g Green peppers
* 300g Onions
* 300g Courgettes (Zucchini)
* 100g Olive oil
* 500g chopped Tomatoes
* 2 Vegetable stock cubes
* 100g White wine
* 25g Sugar
* White pepper
* 4 Eggs, beaten
* 8 slices toast
===Method===
* Wash the Peppers, remove the Seeds and chop.
* Peel the Onion, discarding the external layers.
* Wash the Courgettes and chop them.
* Put the Vegetables in the bowl '''4 seconds / Speed 4'''.
* Lower the ingredients into the bowl with the spatula.
* Pour the Olive oil into the bowl '''8 minutes / Temp. Varoma / Reverse Blade / Speed Spoon'''.
* Add the Tomatoes, Stock cubes, White wine, Sugar and Pepper '''20 minutes / Temp. Varoma / Reverse Blade / Speed Spoon'''.
* '''Four minutes before the end''' of the cooking time, add the beaten Eggs through the hole in the lid.
* Serve with the Toasted Bread.
* This is a translation of a recipe in '''''Cocina espaņola con Thermomix'''''
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Pisto_montaņes_(TM)
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