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List of ingredients for Mexican potato cakes


* 4 medium Potatoes
* 160g Masa harina
* 1 small Onion, peeled and Grated
* 1 Clove of Garlic, peeled and crushed
* 200g Cheddar cheese
* Pinch of Chilli powder
* Sea salt and Freshly ground black pepper to taste
* Vegetable oil for Frying

===Method===
* Add all of the ingredients to a Food processor with a Dough hook or a plastic blade and Knead into a fairly firm dough, add a little water or more Masa harina to adjust the consistency
* Rest for 30 minutes then roll out into 1 cm thick Pancakes
* Shallow Fry in Oil until golden Brown and crispy, turning now and again.

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Mexican_potato_cakes

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