* 2 Ciabatta rolls
* A good splash of Olive oil
* A shake of Mixed herbs
* Fine Sea salt

===Method===
* Cut the Bread into similar sized cubes
* Spread the Croutons out on the Oven tray
* Spray or sprinkle a few tablespoons f Olive oil over the Croutons
* Season with Sea salt and a shake of Mixed herbs
* Use a silicone Brush to ensure the Croutons are evenly coated with the Olive oil and distribute them evenly on the tray
* Bake for 5 minutes in the top of the Oven
* After 5 minutes turn them and Bake the Croutons for a further 5 minutes. Check them often as they can burn easily.
* Remove from the Oven and leave to cool on the tray

______________________________