* 1 pack Debbie and Andrew's Perfect Pork sausages
* 2 large ready-made pizza bases or for a Gluten free alternative, try Udi's Pizza Base Mix
* 75g Grated Cheddar cheese or a Dairy free option
* 100g Grated Mozzarella cheese or a Dairy free option
* 50ml of tomato pizza sauce - or Make it yourself!

===Method===
* Bake your Sausages in a lightly oiled Baking tray in the preheated Oven for 20 minutes, shaking the pan once or twice during that time.
* Put to one side to cool, then slice thinly.
* Spread the Sauce over the Pizza bases. Add the sliced Sausage and sprinkle with the Cheddar and Mozzarella.
* Place the Pizzas in the Oven and cook for 10 to 15 minutes or until the base is crisp and the topping is golden.
* Slice and serve!

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