* 400 g French green beans, washed and trimmed
* 1 Garlic clove, peeled and crushed
* 1 tablespoon Groundnut oil
* 1 tablespoon Light soy sauce
* 1 tablespoon Sesame oil
* 1 tablespoon Sesame seeds
* 1 tablespoon Pickled Red cabbage

===Method===
* Heat the Oil in a Wok at the highest heat
* Add the Garlic and Stir-fry for a few seconds, don't allow it to burn
* Add the Beans and reduce the heat. Stir fry for 4 minutes
* Pour in the Soy and Sesame oil, stir and pour into a serving dish
* Sprinkle with Sesame seeds and Pickled Cabbage.
* Serve immediately.

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