* ½ bell pepper, any colour will do
* ½ cucumber
* 200 g (7 oz) feta cheese
* 3 large tomatoes
* ½ red onion
* 1 cos lettuce
* 100 g (3.5 oz) black olives
* 2 tablespoons fresh parsley, chopped
* 1.5 tablespoons fresh lemon juice
* Pinch of lemon zest
* Salt and freshly ground black pepper
* 80 ml (2.75 fl oz) extra virgin olive oil

===Method===
* A food processor with a slicing blade is the lazy way to make this salad
* Thinly slice the onion into rings
* Roughly chop the lettuce into 2 cm (1") cubes, or slice in a food processor
* Cut the tomatoes into wedges
* Peel the cucumber and slice. If you wish to remove the seeds then cut into quarters, lengthwise and run the knife along the triangle top to cut out the seeds
* Deseed the red pepper and cut into 1 cm (1/2") squares, cut the feta cheese so it is the same size
* Tip the cucumber, chopped peppers, feta cheese, onion rings, lettuce, oilves and parsley into a large bowl
* Whisk up the lemon juice with the salt and pepper
* Add the oil and whisk vigorously for a minute
* Drizzle over the salad

______________________________