* 3 Cloves of garlic, peeled and crushed
* Pinch of pink seas Salt
* 6 good tablespoons of full-frat Greek yogurt (160 g)
* ½ teaspoon Dried Parsley
===Method===
* Add Garlic, Ground black pepper and Sea salt to a bowl
* Mix well with the back of a spoon
* Stir in the Yogurt and optional Dried Parsley
* Mix well and leave to stand for a few hours if you have the time
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Garlic_yogurt_dip
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