* 300g Mooli, peeled and cut into matchsticks
* ½ medium curly Endive, washed and torn
* 1 small Radicchio, washed and torn
'''Red pepper Oil'''

* 4 large Red peppers, Seeds and membranes removed
* 125ml Olive oil

===Method===
* Mix the Salad ingredients in a bowl.
* To make the Red pepper Oil, purée the Pepper in a liquidiser and rub through a sieve into a pan. Discard the pulp.
* Simmer the Pepper Juice until reduced to about 85 ml and mix with the Oil.
* Drizzle the Salad with the Oil and serve.

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