* 500 ml Vegetable oil
* Garlic cloves, to taste, peeled and left whole
* 6 tablespoons sweet Paprika

===Method===
* Heat the Oil or Lard in a saucepan and add the Garlic cloves.
* Sauté over a low to medium heat until the Garlic cloves are Brown, then remove them from the pan and discard.
* Away from the heat, stir in the Paprika until it is mixed well with Oil.
* Cool and pour into a sterilised bottle.

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