* 1 tablespoon Olive oil
* Good pinch of Freshly ground black pepper
* 1 tablespoon Taste Sensation Spicy Mango Marinade Flavouring
* 2 Chicken breasts, cut into cubes
* 1 medium Onion, peeled and sliced
* 3 Cloves of garlic, peeled and crushed
* 150 ml Double cream
* 150 ml Greek yogurt
* 2 tablespoons Dry sherry
* 6 dried apricots, chopped
* Freshly chopped Parsley and Walnut pieces to garnish
===Method===
* Heat the Oil, with a pinch of Black pepper in an Oven-proof casserole dish pan over a medium heat
* Stir-fry the Onions for 3 or 4 minutes
* Add the Chicken pieces and Stir-fry until lightly Browned
* Stir in the Crushed garlic and Taste Sensation Spicy Mango Marinade Flavouring and mix really well for a few minutes
* Remove from the heat and Deglaze the dish with the Sherry.
* Stir in the Double cream, Greek yogurt, chopped apricots, cover and Oven Bake at 180° C for 30 minutes
* Test the seasoning and serve, scattered with Parsley and Walnuts
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Chicken_in_cream
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